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RAI Catering is a Bulgarian company specializing in professional catering services and the complete organization of corporate and private events. Under the motto “The Art of Creating an Event”, the team combines culinary expertise, event organization, professional service, equipment and decoration into a comprehensive solution tailored to each client and event format.
The company organizes and caters for corporate events, official receptions and dinners, cocktail parties, conferences, weddings, private celebrations, business lunches and dinners, as well as other special occasions. Individually designed menus range from cocktail bites and gourmet platters to salads, main courses and desserts, including options for specific dietary requirements.
RAI Catering has its own professional inventory with the capacity to serve events for up to 1,500 guests, including cocktail and banquet tables, chairs, glassware, tableware, cutlery, textiles and auxiliary equipment.
The company’s core principles include quality and freshness of products, high hygiene standards, precise execution of the agreed schedule, an individual approach and attention to detail.
