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It is a highly-rated steak and fish restaurant praised for its quality meats (Wagyu, Black Angus), fresh seafood, extensive wine list (over 450 wines), attentive service with sommelier and cozy atmosphere in a "green oasis."
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It is a highly-rated steak and fish restaurant praised for its quality meats (Wagyu, Black Angus), fresh seafood, extensive wine list (over 450 wines), attentive service with sommelier and cozy atmosphere in a "green oasis."
